These are a few of our current and past tenants, some of them have been with us over fifteen years and some of them are only a few months in. A few of them started with us and after a few years have now moved into their own spaces.
La Creperie Viola
In February of 2005, La Crêperie Voilà opened as a Breton style crêperie. We offer traditional savory buckwheat galettes, commonly known as “crêpes”, and Parisian style sweet crêpes. Both types of batters are spread delicately thin so that they turn golden brown and slightly crisp. Breton crêpes and galettes defy easy description – they are between pancake and pastry. We strive to stay true to form and create a substantial product that offers that elusive and delicate balance of simplicity.
In his search for the perfect sandwich, a vision came to Chef Jonny. What if he substituted the bread in a sandwich with a Latke (BTW its gluten free), and what if this Latke sandwich could accommodate all sorts of meats, veggies, fish or anything else that would normally fit between two slices of bread?
The rest is history, the Latke PressSandwich was born. The finishing touches included adding some fantastic sauces or mustards and warming the Latke sandwich in a Panini press.
Welcome to Hot Chocolat by award-winning chocolatier Chef Michael D. Poole......an exquisite collection of fine chocolates that combines the finest cocoa, eclectic ingredients, and traditional French techniques, creating savory chocolate confections with timeless style that feel both classic and contemporary.
Seattle Sorbets & Ice Cream
If you peek between the rain drops of West Seattle you will find its best kept secret, Seattle Sorbets, here sorbet is our passion not just our job. We use only the finest Kosher ingredients to create eleven sorbet flavors that will breathe life into your old dusty taste buds! Try our delicious sorbets today and we will make you a believer.
Girls Gone BBQ
Girls Gone BBQ is a Seattle BBQ catering company that serves up kick ass, hickory-smoked, Arkansas-style barbeque. All food is prepared ahead and delivered to your location. I can drop off or provide full service at your venue. I'm based in West Seattle but I deliver all over the greater Seattle area.